Amber tones and polished woodwork characterize this restaurant, which also features expressive murals and a warm ambience. Located at the corner of SW Fifth Avenue, the upscale tavern is known for its skill with meats. Thanks to a grill, rotisserie, and wood-burning oven, many of the entrees boast a rustic, smoky flavor that seems appropriate to the area. Local ingredients boost the quality of the cuisine, which includes everything from cedar-planked salmon to prime rib, roast game, spit-roasted pork loin, and wood-fired goat cheese ravioli. The restaurant also sports a terrific lounge, where you can find specialty bourbons, local microbrews, and a great list of regional wines.

Breakfast Mon-Fri 6:30am-10:30am; Lunch Mon-Fri 11:30am-2:30pm; Dinner Sun-Thu 5pm-10pm, Fri-Sat 5pm-11pm; Brunch Sat-Sun 8am-3pm

Average Main Course Price: 8.00

Visa, Master Card, Discover, American Express, Diner's Club, Other